LA LLOBETA · 2011

View Larger Image

P.V.P aprox.

13.50 €

40% Cabernet Sauvignon , 34% Cabernet Franc, 26% Merlot

	Collbaix-Celler el Molí
	D.O. Pla de Bages

Viticultura, enologia & terroir

Vino Ecológico

Vendimia Mecanizada
Levaduras Seleccionadas
Crianza: 12 meses
Sulfuroso Total: 15 mg/l – Grado: 14.85º

Galardones VN

Nota de cata

pablo_admin2016-06-17T22:51:06+01:00Categories: Collbaix-Celler el Molí, D.O. Pla de Bages, Silver Leaf, Tinto Barrica, Tranquilo, Vinos · Wines|0 Comments

You must be logged in to post a comment.

Llega a @AlimentariaBCN la cita más importante en nuestro país para los vinos ecológicos. alimentaria-bcn.com/en/alimentaria… pic.twitter.com/J5vyPUXSnm
9 años ago
La cita más importante de los vinos ecológicos en nuestro país. Pronto en...alimentaria-bcn.com/alimentaria-20…
9 años ago
@VinumNature and @AlimentariaBCN get together to promote the organic wines during #Alimentaria2018 #wine #organic… twitter.com/i/web/status/9…
9 años ago

Well-designed examples do more than illustrate a finished answer; they show how a decision develops from initial conditions to a defensible result. In education, the strongest examples reveal assumptions, identify the relevant rule, and explain why nearby alternatives fail, giving readers a pattern they can adapt rather than a formula they can copy. A worked test example makes this process visible by linking each input to a measurable outcome, while also showing how controls, edge cases, and evaluation criteria affect the conclusion. That level of detail is especially valuable in technical subjects, where a small change in data, timing, or configuration can produce a different result. Examples also become more useful when they are clearly labeled by difficulty and purpose, so beginners can follow the core method while experienced readers can examine exceptions. Editorial explanations should therefore pair concise demonstrations with enough surrounding context to make the lesson transferable without burying it in unnecessary theory.

www.vinumnature.com

LA LLOBETA · 2011

P.V.P aprox.

40% Cabernet Sauvignon , 34% Cabernet Franc, 26% Merlot

Leave A Comment

Recent Tweets

Find us on Facebook